Effect of Snake Venoms on Glycolysis and Fermentation in Cell-Free Extracts
| Title | Effect of Snake Venoms on Glycolysis and Fermentation in Cell-Free Extracts |
| Publication Type | Journal Article |
| Year of Publication | 1937 |
| Authors | Chain, E |
| Journal | Q. JI. Exp. Physiol |
| Volume | 26 |
| Pagination | 299-303 |
| Type of Article | Journal Article |
| Accession Number | PR0000319 |
| Abstract | Black tiger snake and copperhead venoms contain a heat-stable substance which causes a powerful inhibition, of glycolysis in a cell-free muscle extract and, of fermentation in yeast maceration juice; the Australian venoms were the most active venoms tested. |

